Sausage Palmiers
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| Mix Sausage, Cheese, and Mustard |
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| Mix together |
Ingredients:
1 pound sausage
1 cup shredded cheese
1 package crescent rolls
1Tbsp mustard
Preheat oven to 350°
Sausage will completely cook
in oven, no need to pre-cook.
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| Spread out crescent rolls on flat surface. |
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| Pinch all seams together. (Sometimes you can find seamless crescent rolls) |
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| Start spreading sausage mixture on rolls . |
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| Completely Cover |
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| Start rolling crescents. If you roll in the opposite direction, palmiers will be huge. |
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| Roll tight, re-pinching if seams start to come apart.  |
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| Slice rolls with sharp knife. |
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| Place on Parchment Paper |
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| Cook at 350° for 25 minutes or till golden brown |
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| Finished Product, Yum! |
